炭火焼肉 一発ドン

Meat

■Shiraoi Wagyu Beef Mix, Beef Tongue, Top-grade Skirt Steak, Salted Skirt Steak, Top-grade Tripe

■ Lamb rump, chicken thigh Genghis Khan, pork Genghis Khan

■ Pork cheeks and duck loin

■Beef ribs, beef loin, seared beef sukiyaki, salted beef offal, miso beef offal, beef liver (miso or sauce)

■Pork ribs, pork tongue, pork belly, salted horumon, miso horumon, pork throat cartilage, top tripe

■ Chicken gizzard, chicken cartilage, chicken thighs, chicken skin

side menu

■ Homemade cold noodles, chicken broth ramen, and yukgaejang ramen

■ Egg soup, chicken soup, yukgaejang soup

■ Stone-grilled bibimbap, garlic rice, rice (large, medium, small), on the rice, grated yam rice bowl, mini devil's beef tongue rice bowl

Mini beef bowl, mini Genghis Khan curry, Yukgaejang soup

■ Choreogi salad, radish salad, lettuce

■ Grilled vegetable platter: onions, shishito peppers, carrots

■ Green onion pancake, Chinese cabbage kimchi, kakuteki, Hokkaido zangi, potato mochi, french fries, edamame, lightly pickled cucumber

Chilled cherry tomatoes, Mino ponzu sauce, grilled garlic, buttered corn, buttered potatoes, bracken namul, bean sprout namul

■ Green onion salt, spicy green onion, egg dipping sauce, garlic butter, cheese sauce, mountain wasabi, grated ponzu sauce, grated yam sauce